Sheela Fish Fry Recipe|Sheela Meen Varuval|Barracuda Fish Fry|Ooli Fish Fry|Sea Food Recipe|Fish Fry

                              Sheela Fish Fry Recipe


SHEEELA FISH FRY / (barracuda) INGREDIENTS
1 cup - Sheela (barracuda) fish. salt - as required ½ tsp - turmeric powder. 2 tsp chilli powder 1 tsp crushed garlic. 2 tbsp oil. METHOD
1. To a bowl add 1 cup Sheela (barracuda) fish. 2. Add salt as required and ½ tsp turmeric powder. 3. Mix well by adding 2 tsp chilli powder and 1 tsp crushed garlic. 4. Mix well by blending the masala in the fish and marginate for 15 minutes. 5. To a heated pan add 2 tbsp oil. 6. Now fry the marignated fish . 7. Turn the fish when golden brown on one side 8. Take it out when golden brown on both the sides 9. Spicy sheeela fish fry / (barracuda) is ready to be served. 😍Thank you for watching our videos do subscribe our channel 👆if possible share it with your known ones also 👍❤️ Like 👍 Share 📲 Comment 💬 Subscribe 🔔 Don’t forget to press the bell 🔔icon for Notification🔔😍 FOLLOW ME

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